In the spring a beer drinker’s fancy turns to thoughts of Pale Ale. We pay our respects to this celebrated style with a hybrid of legendary British malt and vibrant American hops. The dry hopped finish rejuvenates the taste buds and leaves your mouth feeling groovy. “…drink a thousand times. It’s time to ramble on.”
Wheatseeker is a German-style Hefeweizen, fermented with a yeast strain used in Germany for hundreds of years. A light-bodied easy-drinker, with a wheat and yeast combination that creates a slightly spicy character. We hopped it with German grown Opal hops, which lends a slight citrus effect. Find this new offering on draft at our tasting room, and in six pack bottles come 2017!
Harvester is our interpretation of the classic German Marzen style. Magnum and Palisade highlight a creative hop blend. The result is a deep amber color and a hearty flavor that salutes the old world taste of the season.
Strip away the old debris with this bold Red IPA. Assertive hoppiness balances a sturdy malt bill highlighted by rich caramel notes. The alluring crimson hue will make you want to ditch the lawnmower and grab a Leaf Blower!
This time of year demands a bold flavor. Green Man’s beloved stout delivers. An impressive blend of roasted black and chocolate malts creates an opaque color and alluring depth. A distinctive blend of hops allows the balanced flavor to shine. The Forester personifies a trustworthy companion for winter’s unpredictable darkness.